Water is the most important nutrient a horse should consume, as it is involved in just about every physiologic reaction and process that happens within the body. The equine body is made up of about 70% water, with most water found inside cells (intracellular fluid) and outside cells, such as within the fluid portion of the blood. Water is also found within the bladder and the intestinal tract, with that intestinal fluid capacity serving as a potential fluid reservoir which can be affected by diet.

Without water, a horse becomes dehydrated, which can be fatal when more than 15% of body water is lost, which can occur in as little as six to seven days.

Horses consume water by drinking – about 41-67 ml of water per kilogram of body weight, or about 25 L for an average 500 kg horse – and through water found within food. Food water content varies significantly; pasture may contain 70% water, while hay might only contain about 10% water, influencing the amount of liquid water that is consumed.

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