Equine Ownership

“The Show is Cancelled; You are Quarantined.”

Biosecurity planning for equestrian events is becoming increasingly crucial as more horses than ever co-mingle at more international shows.

A group of horses and riders at a horse show.

There are many biosecurity risk factors at play at a horse show - from the weather conditions to the hay supply, water sources, insect vectors and even grooming practices. (Adobestock.com)

By: Katie Flynn, DVM, USEF / Equine Disease Quarterly | January 24, 2025

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you're listening to an article from horse sport.com. “the show is cancelled; you are quarantined.” by: katie flynn, dvm, usef / equine disease quarterly. these are phrases no equine event manager or exhibitor wants to hear. unfortunately, the increased number of equestrian events, the increased international and interstate equid movement and the increased number of equids co-mingling at individual events have resulted in an increase in the potential for infectious disease agent incursion and spread. biosecurity, the measures taken to prevent pathogen entry and spread on a premises, is the key to protecting both equids and event venues from devastating disease outbreaks. there is no one-size-fits-all biosecurity plan for equine events, as each venue event is unique. thus, identifying and assessing biosecurity risks for the population of equids at the event and on the event grounds are essential to developing the most effective biosecurity plan. performing a biosecurity risk assessment to identify the disease risk factors for the venue, event and horse population is the first step. although the venue typically has a consistent footprint, weather can impact disease agent entry and transmission. for example, the santa ana winds in california, or the hurricanes that come in through the gulf of mexico, have the potential to carry pathogens or infected vectors (insects) onto or around a venue. additionally, droughts almost certainly impact the availability of hay, resulting in the sourcing of hay for an event from further away. this sourcing of hay can potentially lead to the transmission of unfamiliar pathogens, toxins or insects, such as blister beetle, to a venue. lastly, hot, humid days increase the likelihood of horses clustering under shade and/or utilizing communal water sources, which results in a higher risk of respiratory pathogen spread. advertisement scroll to continue with content when looking at equestrian events, there is no cookie-cutter event biosecurity plan for the venue. each event is unique with regards to stabling and competition plans for the venue grounds. events involving multiple disciplines may designate a day or consecutive days for each discipline, while others may have all disciplines on the venue grounds at the same time. thus, a disease outbreak occurring in one discipline would more significantly impact a show that includes many disciplines on the grounds, especially if horses of various disciplines are housed together. another aspect to consider is that each discipline has different horse management and competition practices that could impact disease risk. for example, it is more common to see horses tied along the fence outside the competition arenas at western events. in contrast, one may find that it is more common to share a single nose rag to wipe several muzzles outside the show ring at a hunter competition. during an event, the amount of horse-to-horse contact on the grounds can also impact these outcomes. once a risk assessment has identified potential disease entry and transmission points, the appropriate biosecurity measures can be identified to mitigate the risk. the event manager, in consultation with the event veterinarian, should compile these biosecurity measures into a written biosecurity plan for the event. some basic concepts to consider in a biosecurity plan include healthy equine entry requirements, limiting horse to horse contact, limiting human contact to essential personnel, avoiding the sharing of equipment unless it has been cleaned and disinfected between uses and monitoring the health of all equines on the premises. entry to the venue should be restricted to horses accompanied by an owner-signed health declaration that attests the horse has been monitored for a minimum of three days prior to arrival with twice-daily temperature readings below 101.5°f and no observable clinical signs of disease. furthermore, the plan should require and verify proof of vaccination for equine influenza and equine herpesvirus-1 within the prior six months. unfortunately, even with these measures implemented, horses may still develop an infectious disease at an equine event. therefore, prompt identification and isolation of the sick horse limits disease spread beyond the index (first) case. identification of the sick horse requires protocols to be in place that require all horses on the grounds be monitored for any signs of illness or fever (temperature over 101.5°f), and, if present, be reported to a veterinarian. if the veterinarian suspects an infectious disease case, that horse must be immediately isolated in appropriate isolation stabling. oftentimes, space is limited on event grounds and appropriate isolation is not possible at the venue. these event grounds must identify a place to isolate off-site in advance, as finding a place at the time of identification of a sick horse delays the isolation and increases exposure risks to all horses on the grounds. some options for off-site isolation include empty fairgrounds, stables or fields with run-in sheds. once an infectious disease has been confirmed, identifying any exposed horses to monitor can be a significant challenge, especially if the facility or event have many potential avenues for horse-to-horse or human-to-horse contact or sharing of equipment. horses that can touch over the tops of the stalls or through the bars, or horses that are loped in an arena for an extended period time very close to another horse have an increased potential for spread of respiratory pathogens. however, it is often difficult to identify all horses, people and equipment that have touched the affected horse. thus, it becomes important to have protocols in place for all those handling multiple horses to prevent fomite (inanimate objects, such as buckets, rags, tack, etc.) transmission of pathogens. proper cleaning and disinfecting protocols are essential to decreasing the risk of infectious disease agent spread. stalls and common areas should be regularly cleaned and disinfected with an appropriate disinfectant for the surface. for example, bleach is inactivated by organic material, thus it is ineffective in a stall that has manure stains covering the surface. metallic surfaces, like bars in a stall, require a non-corrosive disinfectant to prevent degradation of the surface. venue management should consult their veterinarian to determine the most effective disinfectant(s) for the various surfaces on their grounds. ultimately, identifying the disease risk factors for the specific event, developing a written biosecurity plan and implementing a few key biosecurity measures can protect the equids on the event grounds as well as protect the show from potential cancellation and quarantine due to an infectious disease agent. &&>

These are phrases no equine event manager or exhibitor wants to hear. Unfortunately, the increased number of equestrian events, the increased international and interstate equid movement and the increased number of equids co-mingling at individual events have resulted in an increase in the potential for infectious disease agent incursion and spread.

Biosecurity, the measures taken to prevent pathogen entry and spread on a premises, is the key to protecting both equids and event venues from devastating disease outbreaks. There is no one-size-fits-all biosecurity plan for equine events, as each venue event is unique. Thus, identifying and assessing biosecurity risks for the population of equids at the event and on the event grounds are essential to developing the most effective biosecurity plan. Performing a biosecurity risk assessment to identify the disease risk factors for the venue, event and horse population is the first step.

Although the venue typically has a consistent footprint, weather can impact disease agent entry and transmission. For example, the Santa Ana winds in California, or the hurricanes that come in through the Gulf of Mexico, have the potential to carry pathogens or infected vectors (insects) onto or around a venue. Additionally, droughts almost certainly impact the availability of hay, resulting in the sourcing of hay for an event from further away. This sourcing of hay can potentially lead to the transmission of unfamiliar pathogens, toxins or insects, such as blister beetle, to a venue. Lastly, hot, humid days increase the likelihood of horses clustering under shade and/or utilizing communal water sources, which results in a higher risk of respiratory pathogen spread.

Scroll to continue with content

When looking at equestrian events, there is no cookie-cutter event biosecurity plan for the venue. Each event is unique with regards to stabling and competition plans for the venue grounds. Events involving multiple disciplines may designate a day or consecutive days for each discipline, while others may have all disciplines on the venue grounds at the same time. Thus, a disease outbreak occurring in one discipline would more significantly impact a show that includes many disciplines on the grounds, especially if horses of various disciplines are housed together.

Another aspect to consider is that each discipline has different horse management and competition practices that could impact disease risk. For example, it is more common to see horses tied along the fence outside the competition arenas at western events. In contrast, one may find that it is more common to share a single nose rag to wipe several muzzles outside the show ring at a hunter competition. During an event, the amount of horse-to-horse contact on the grounds can also impact these outcomes.

Once a risk assessment has identified potential disease entry and transmission points, the appropriate biosecurity measures can be identified to mitigate the risk. The event manager, in consultation with the event veterinarian, should compile these biosecurity measures into a written biosecurity plan for the event.

Some basic concepts to consider in a biosecurity plan include healthy equine entry requirements, limiting horse to horse contact, limiting human contact to essential personnel, avoiding the sharing of equipment unless it has been cleaned and disinfected between uses and monitoring the health of all equines on the premises. Entry to the venue should be restricted to horses accompanied by an owner-signed health declaration that attests the horse has been monitored for a minimum of three days prior to arrival with twice-daily temperature readings below 101.5°F and no observable clinical signs of disease. Furthermore, the plan should require and verify proof of vaccination for equine influenza and equine herpesvirus-1 within the prior six months.

Unfortunately, even with these measures implemented, horses may still develop an infectious disease at an equine event. Therefore, prompt identification and isolation of the sick horse limits disease spread beyond the index (first) case. Identification of the sick horse requires protocols to be in place that require all horses on the grounds be monitored for any signs of illness or fever (temperature over 101.5°F), and, if present, be reported to a veterinarian. If the veterinarian suspects an infectious disease case, that horse must be immediately isolated in appropriate isolation stabling.

Oftentimes, space is limited on event grounds and appropriate isolation is not possible at the venue. These event grounds must identify a place to isolate off-site in advance, as finding a place at the time of identification of a sick horse delays the isolation and increases exposure risks to all horses on the grounds. Some options for off-site isolation include empty fairgrounds, stables or fields with run-in sheds.

Once an infectious disease has been confirmed, identifying any exposed horses to monitor can be a significant challenge, especially if the facility or event have many potential avenues for horse-to-horse or human-to-horse contact or sharing of equipment. Horses that can touch over the tops of the stalls or through the bars, or horses that are loped in an arena for an extended period time very close to another horse have an increased potential for spread of respiratory pathogens.

However, it is often difficult to identify all horses, people and equipment that have touched the affected horse. Thus, it becomes important to have protocols in place for all those handling multiple horses to prevent fomite (inanimate objects, such as buckets, rags, tack, etc.) transmission of pathogens.

Proper cleaning and disinfecting protocols are essential to decreasing the risk of infectious disease agent spread. Stalls and common areas should be regularly cleaned and disinfected with an appropriate disinfectant for the surface. For example, bleach is inactivated by organic material, thus it is ineffective in a stall that has manure stains covering the surface. Metallic surfaces, like bars in a stall, require a non-corrosive disinfectant to prevent degradation of the surface. Venue management should consult their veterinarian to determine the most effective disinfectant(s) for the various surfaces on their grounds.

Ultimately, identifying the disease risk factors for the specific event, developing a written biosecurity plan and implementing a few key biosecurity measures can protect the equids on the event grounds as well as protect the show from potential cancellation and quarantine due to an infectious disease agent.