While there are some inherent changes to an older horseโ€™s nutrient needs, further complicating the situation are changes to the horseโ€™s teeth and behaviour that may affect their eating ability and feed intake.

The ideal weight โ€“ is leaner actually better?

One of the best ways to ensure your older horse is doing well nutritionally is to monitor his body condition score, or how much fat coverage he has. If his nutritional intake isnโ€™t sufficient, particularly in terms of calories or energy, he will lose weight, and this will result in visible ribs or shoulder blades. However, an โ€œidealโ€ body condition score for an older horse is difficult to recommend. Some older horses actually do a little better on the lean end of the scale, with some ribs visible, no less than a 4 on the 1-9 Henneke scale (see โ€œHenneke Body Condition Scoringโ€ in the Nov. 2012 issue), because any additional weight (fat) may put additional strain on older joints. However, other older horses do better a little on the plumper side (ideally a 6, but no more than a 7), because then if there is a problem and they lose weight, they have a bit of a buffer.

An excellent diet is limited by what a horse will actually consume. Older horses may be at the lower end of the pecking order, and if feed is only offered in group format (round bales, feeders), they may not be able to consume as much as needed. In addition, age-related arthritis or other conditions may limit the horseโ€™s movement, affecting mobility in the pasture and flexibility around a feeder. Older horses should be fed individually where possible โ€“ particularly any grain meals โ€“ and in feeders that are comfortable for them to eat out of if they have arthritis issues.

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